chanoyu (japanese tea ceremony)

The Japanese tea ceremony, also called the Way of Tea, is a Japanese cultural activity involving the ceremonial preparation and presentation of matcha, powdered green tea. In Japanese, it is called chanoyu (茶の湯^?) or sadō, chadō (茶道^?). The manner in which it is performed, or the art of its performance, is called (o)temae ([お]手前; [お]点前^?). Zen Buddhism was a primary influence in the development of the Japanese tea ceremony. Much less commonly, Japanese tea ceremony uses leaf tea, primarily sencha, in which case it is known in Japanese as senchadō (煎茶道^?, the way of sencha) as opposed to chanoyu or chadō; see sencha tea ceremony, below.

Tea gatherings are classified as an informal tea gathering chakai (茶会^?, tea gathering) and a formal tea gathering chaji (茶事^?, tea event). A chakai is a relatively simple course of hospitality that includes confections, thin tea, and perhaps a light meal. A chaji is a much more formal gathering, usually including a full-course kaiseki meal followed by confections, thick tea, and thin tea. A chaji can last up to four hours

source : wikipedia

what can i make from my old plastic bottle?

well~ you can use it as a plastic bag sealer..
so.. if you have a plastic bag, filled with food,you have to kep them airtight.. so this is the perfect way to use your old plastic bottle

so~ bisa kok dibikin jadi penyegel plastik..
jadi kalo kalian punya makanan yang ga abis trus harus tertutup, cara ini pas banget nih!! cekidot yaa~

steps :
1. cut the upper part of the bottle with the bottle cap
2. insert your plastic bag,pull the excess plastic to the outer side, and screw the cap~
done~ hehe~ simple yet useful~

langkah langkah :
1. potong bagian atas btolnya beserta tutupnya spt di gambar
2. masukkan plastik yang mau di segel, tarik plastiknya keluar, trus tutup deh~
simple namun berguna~

hope it helps~
happy crafting, have a good day and good luck!

semoga membantu, dan semoga beruntung~

-ai-

source : http://beautyharmonylife.com/25-diy-ideas-to-recycle-your-potential-garbage/

bussines post~ :3

yuhuuu~ ai balik lagi nih~
jadi, aku dikasih tugas buat menjual barang di blog..
nah, kalian liat kan 3 tutorial yang sebelumnya?
yaps~
aku bakalan jual hasil karya / masakan aku :3

diliat liat yahh~

<<
chocolate crispy
only Rp. 17.500,00 per jar~
stock : 3

>>

b&w marie sandwich

only Rp. 5000,00

per pieces~

stock : 11

<<

bookmarks~

empathy : Rp. 5000,00

alice in wonderland : 

Rp. 10.000,00

Piyo (left) : Rp. 5000,00

kero : Rp. 5000,00

Piyo (right) : Rp. 5000,00

Anchor : Rp. 8000,00

stock : setiap gambar 1

Tertarik ??

corat coret di comment box di bawah~

note : 

range penjualan = smp santo yoseph jakarta timur. cod di kelas 93 hehe~ :v

-ai-

how to make DiY bookmark~ (pembatas buku)

heyyaa~ ai is back again~ and right now i'm going to show you how to make your own bookmark~

haihaiii~ ai balik lagi nihh~ sekarang aku pengen nunjukin gimana caranya biki pembatas buku sendiri loohh~ cekidottt :v~

materials :
1. paper
2. pencil & eraser
3. ruler
4. colored pencil
5. ribbon
6. paper hole puncher (?) (idk how to spell it lol sorry)
7. drawing pens~
8. scissor
9. paper photo laminator
10. laminating paper

steps :
1. draw a rectangle on your paper (4 x 15 cm) measure it with your ruler.
2. cut the rectangle with your scissor.
3. draw a sketch of anything you want, it can be anything~ or you can print the image in the size of 4 x 15 cm. (the size can be more or less than that, it's up to you)
4. ink the sketch with your drawing pen.
5. erase the pencil marks, and color it~
6. put the bookmark in to the laminating paper, and laminae it with your laminator. (or you can laminate it in a photocopy store (?) in indonesian we called it photocopy store though hehe)
7. laminated.
8. cut the plastic about 1/2 cm at the left, right, and bottom of the bookmark, at the upper part, cut about 1 cm.
9. at the upper part, make a hole using your hole puncher or in my case, since my hole puncher is missing, i use needle and scissor~
10.  cut your ribbon for about 10 cm, make a loop, and insert the loop into the hole that we made earlier.
11. insert the other two end of the ribbon into the loop.
12. pull it.
13. voila! it's done~



bahan & alat :
1. kertas
2. penghapus & pensil
3. penggaris
4. pensil warna
5. pita
6. pembolong kertas
7. drawing pen
8. gunting
9. mesin laminating
10. kertas laminating.

cara membuat :
1. gambarlah sebuah persegi panjang berukuran 4 x 15 cm, ukur menggunakan penggaris.
2. potong persegi panjang yang tadi.
3. gambar sketsa apapun yang kamu mau, apapun boleh, boleh juga di print, ukurannya boleh sama atau berbeda, tergantung keinginan.
4. tebalkan gambar yang kamu punya dengan drawing pen
5. hapus bekas pensilnya, lalu warnai.
6. taruh pembatas bukunya didalam kertas laminating, lalu laminating dengan rapi. (atau di bawa ke toko fotokopi & minta tolong dilaminating)
7. hasil saat sudah dilaminating.
8. potong plastik laminatingnya di bagian kiri, kanan, dan bawah dengan ukuran 1/2 cm, bagian atas 1 cm.
9. bagian atasnya, lubangi dengan pembolong kertas, atau kalo kayak aku, karna pembolong kertasku ilang, aku pake jarum & gunting.
10.  potong pita yang kamu punya sepanjang kurang lebih 10 cm, lipat dan buat lingkaran, masukkan bagian lingkaran tsb ke dalam lubang yg tadi sdh kamu buat.
11. masukkan ujung2 lainnya kedalam lingkarang tsb.
12. tarik.
13. voila! slesai~~~

happy crafting~ have a good day and good luck!

selamat berkarya, semoga beruntung~

-ai-

how to make b&w marie sandwich~

before you get started, you'll gonna need :

1. marie regal biscuit

2. milk cooking chocolate

3. white cooking chocolate

4. sprinkles

5. marshmallow (optional)

steps :

1. melt the milk chocolate and white chocolate in different bowl by steaming it, make sure there is no water mixed in it.

2. use the white chocolate as a jam and spread it on the biscuit (or you can use marshmallow, just melt the marshmallow and spread it~ i use white chocolate).

3. cover the jam with another biscuit

4. dip half part of the sandwich into the melted chocolate, place it on a plate that has been covered with a heat resistant plastic or baking paper. sprinkle some sprinkles, refrigerate it for about 15-30 minutes.

5. after it had hardened, dip the uncovered part of the sandwich with melted white chocolate, use the same steps as the other side.and refrigerate it again.

6. wrap it with cute wrapping~

and it's done~

happy cooking~

have a good day and good luck~

bahan :

1. biskuit marie regal

2. milk cooking chocolate

3. white cooking chocolate

4. sprinkle

5. marshmallow (boleh pake boleh engga, aku sih engga)

cara membuat :

1. lelehin coklat susu & coklat putihnya di mangkuk berbeda dengan cara di tim. pastiin jangan ada air yang masuk.

2. olesin coklat putihnya sbg selai di biskuit marienya (boleh pake marshmallow, dilelehin trus diolesin aja heheu~)

3. tutup olesan tadi dengan biskuit marie lainnya.

4. celupkan setengah bagian sandwich tadi ke coklat susu, truh di atas piring yang udah dilapisin plastik tahan panas / kertas roti. taburkan sprinkle, dinginkan selama 15-30 menit.

5. setelah mengeras, angkat trus celupin bagian lainnya yang belum ketutup dengan coklat putih leleh, langkahnya sama kayak yang bagian sebelahnya.dinginkan lagi.

6. setelah mengeras, angkat dan sajikan~

7. udah hehe~

selamat memasak~ 

semoga beruntung~

-ai-

How to make chocolate crispy~

HEYYAAAA~ ai is back again for some tutorialllll~ well.. first thing.. i'm really sorry for the inactivity U.U //bows but hey~ this is november and i really have to finish my blogging project-- amg-- so, yea.. let's get to the topic~

sooo~ it's november.. and it's nearly christmas!! woohoooo~ who won't be excited?! i mean.. oh well..
soo~ right now.. i'll post a tutorial about how to make a VERY SIMPLE BUT DELISH TREAT "CHOCOLATE CRISPY" hohoho~ //applause
so yea... let's get in to the tutorial~

haihaiii~ ai balik lagi buat beberapa tutorial lagi~ umm.. jadi.. maaf ya kalo akhir akhir ini ai jarang post apa apa.. //nunduk. sekarang kan november.. jadi aku harus cepet cepet selesaiin tugas blogging :D hwehwe~ jadi.. langsung ke topik~

sekarang kan november yaa... bentar lagi natalang dong? yeyeyeyyy~ siapa yang ga bakal seneng ga? hwehwe~
jadii... sekarang aku mau nunjukin gimana caranya bikin CEMILAN YANG SIMPEL TAPI ENAK BANGET INI "CHOCOLATE CRISPY" //plokplok
jadii~ ayo langsung ke tutorialnya~

sooo~ first.. before you get start, you'll gonna need :

1. cornflakes (plain, don't use the honey one, it'll be too sweet flavored)
2. cooking milk chocolate (250 gr)
3. sprinkle~

so.. let's get started!
1. melt all the cooking chocolate by steaming it, make sure no water is mixed in. until it's completely melted, take out from the steamer and pour cornflakes (3/4 pack) and stir until it's completely mixed together. you can also crush it a little to make it smaller.
2. take a teaspoon full of chocolate and cornflakes thata we had mixed earlier, and pour it on to a plate that has been covered with anti resistant plastic, or you can use baking paper too.do de same thing until all of the mix is gone.
3. sprinkle some sprinkles (?) that you have. put it in a refrigerator until hardened, take them and place them in a jar

and it's done!! :D VERY SIMPLE ISN'T IT? you can use this recipe for your christmas treat~ hehehe~



jadii~ pertama tama, kalian bakal butuh :
1. cornflakes (rasa tawar, jangan yang madu, nanti kemanisan)
2. cooking milk chocolate (250 gr)
3. sprinkle

yuk mulai~
1. lelehin coklatnya dgn cara di kukus, jangan sampe ada air yang masuk. kalo udah leleh, masukin cornflakesnya (3/4 bks) trus aduuuuukkkkk sampai kecampur :'D
2. ambil 1 sendok teh penuh adonan tadi, habis itu cetak 1-1 ke atas piring yang udah dilapisin pake plastik tahan panas :D ato kertas roti juga bisa..
3. kasihin sprinkle, taruh di kulkas, pas udah keras, ambil & taruh di dalem toples~
4. udah hahaha~

selesaii~ gampang kan?! heheheu~ bisa dijadiin suguhan natal nih heheheu~


well that's all for this recipe~
happy cooking~
have a good day, and good luck~

selamat memasak~
semoga berhasil~

-ai-